Holiday Desserts in Pictures

 In December, much of the world sees things the way I do. Artistic cakes, cookies, snow globes, chocolates, and vividly wrapped confections fill shop windows, screens, and billboards.  They are everywhere. For over 17 years, I have explored the pastry arts, sometimes as a chef and sometimes as a gypsy traveler hoping to capture in pictures the artistry that brings so much joy to so many. For Christmas, Hanukkah, Winter Solstice and all assorted festivals of light and beauty, I share my photo tribute to the pageantry of pastry arts.

           

Susie Norris, Food Market Gypsy, Sachertorte, chocolate, Vienna, cookbooks, food blogs

   Hotel Sacher Lobby in Vienna

Susie Norris, Food Market Gypsy, chocolates, confections, bon bons, candy, cookbooks, recipes

Happy Chocolates (Susie’s Chocolate Line); Photo by Gina Sabatella

      Susie Norris, Food Market Gypsy, cookies, gingerbread, cookbooks, food blogs

Life size Gingerbread House at the Fairmont Hotel San Francisco

I live this way all year long!  Thank you for being a part of my culinary travel blogging.  Happy Holidays to all.

Chocolate Taffy from Hand-crafted Candy Bars:

An easy recipe to make decorations like chocolate roses or forest animals from our book (Chroncile, 2013; Susan Heeger & Susie Norris).  It’s texture is like Play-Doh and, unlike Play-Doh, tastes delicious.

Susie Norris, hand-crafted candy bars, chocolate, cakes, cookbooks, candy bars, cookbooks, recipes

Recipe from Hand-crafted Candy Bars

And here’s a video on how to make chocolate roses with chocolate (or white chocolate) taffy. Detailed recipes available in Hand-crafted Candy Bars and Chocolate Bliss:

Sources:

Hotel Sacher in Vienna

Chronicle Books in San Francisco

Penguin/Random House/Celestial Arts Books in New York

Chocolate Bliss Book

Photographers:

Joseph de Leo, Jennifer Martine, Gina SabatellaSusie Norris,  Rikki Snyder among others – thanks!

Special Thanks to:

 Jacques Torres – an artisan chocolate & gift factory in NYC

Nashville Wraps

Milk and Eggs for farmers’ market ingredients delivered to your door

From the Food Market Gypsy Archives:

Drum Beat to Budapest

Sachertorte mit globalism in Vienna

Beckoned By Black Forest Cake in Berlin

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